Aubergine seeds grow into an absolute a star of the summer kitchen. With a great choice here, there’s no need to limit yourself to the usual purple, as our range has seed for white, green and even striped aubergines. Check out the full range of vegetable seeds to find delicious, complementary veg to grow.
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Aubergines – known as eggplant in America – are part of the same family as tomatoes and potatoes. They have a lovely glossy skin with a cream, spongy flesh and small edible seeds. An aubergine can be seen as a slightly exotic plant to grow, but Suttons provide a wide range of seeds suitable for all sites. Try ‘Patio Mix’ for growing in containers or ‘Green Knight’ and ‘White Knight’ for a colourful alternative to the typical purple.
See our success with seeds article for advice, and our frequently asked questions below for more tips.
The tiny seeds found in the flesh of aubergines are always edible, but if you want to avoid seeds in these veg, then aubergine ‘Genie’ is a seedless variety with compact habit and smooth, white flesh.
Aubergines need a long growing season so start in late February to early March. Sow two seeds per pot or in a cell tray in peat-free compost and put in a propagator or somewhere warm indoors. Prick out when they have their first true leaves and grow on in individual pots or modules. You can plant them out in April in a heated greenhouse, May in an unheated greenhouse but wait until early June to plant outside after hardening off the plants. Keep them well-watered and feed regularly.
You’ill get the best results undercover but aubergines will crop outdoors in a hot summer or in mild parts of the country. Choose a warm, sheltered, sunny spot that’s protected from wind.