Botanical Infusions Plants - CollectionGynostemma pentaphyllum, Mentha spicata, Aloysia citrodora, Lippia dulcisHerb of Life, Jiaogulan, Mint Marokko, Lemon Verbena, Aztec Sweet Herb

For lovers of herbal teas, this is the ultimate collection for you! Our Botanical Infusions Plants collection of four exotic herbs are perfect for brewing your own homegrown herbs for herbal or medicinal teas, all bringing their own qualities to the table. Botanical Infusions Plants Collection comprises 3 super plugs of each of the following varieties: Herb of Life (Gynostemma pentaphyllum) – Otherwise known as Immortality Herb, Jiaogulan or Sweet Tea Vine, it’s a vigorous, hardy climber from the cucumber family, traditionally used for medicinal purposes. Grow in pots or sheltered corners. Height and Spread: up to 4m (13'); Mint Marokko (Mentha spicata) – Spearmint with a compact growth and hardy characteristic, perfect for Moroccan tea. Height & Spread: 60cm (23”); Lemon Verbena (Aloysia citrodora) – Powerful lemon scented leaves for herbal teas and desserts. Half-hardy shrub producing spears of white or lilac blooms. Plant in sunny shelter, protect from winter frost or grow in pots and move out of frost over winter. Height and Spread: 2.5m (8’2”); Aztec Sweet Herb (Lippia dulcis) – Useed since the Aztec Civilisation, originating in Central and South America. Natural sugar flavouring for teas, fruit and desserts, while its roots taste of liquorice. Grow this trailer in borders, containers and baskets. Height and Spread: 30cm (12”).

Growing Information

Aside from Mint Marokko, these plants are borderline hardy and should be given winter protection. Pot up plug plants and grow them on in warm, frost free conditions until plants are well grown and all risk of frost has passed. Gradually acclimatise to outdoor conditions over 7-10 days before planting out in a sheltered position in firm, rich fertile, well drained soil. Alternatively, plant into a container and bring in over winter.